For Butchers



Our red tub products are especially made with butchers in mind, not only because they help improve the look of your counter display but also because they improve your bottom line. Staying ahead of the competition and keeping your profit margin healthy is easier with our range of dry glazes, coaters and seasonings which make any cut of meat or poultry a mouthwatering meal.

With the quality of our products guaranteed and taste unsurpassed you’ll be sure that your customers will keep coming back.

Did you know? That we guarantee that all our range is FREE from Southampton Colours.


Here's Five Great Reasons to trust MRC's great range:

1. Ready in Minutes

So easy to prepare; simply coat the meat or poultry with our dry glaze by putting the protein
in a plastic bag along with the dry glaze and give it a shake, it really is that simple.

 

2. Convenient & Easy

Available in convenient 2.5kg red tubs, it’s easy to make a meal of any protein and even easier
to increase your profits by creating added value meal solutions for your customers.

 

3. Looks and Tastes Great

Our glazes not only look great in your counter display, the ingredients we use create a
deliciously clean taste that enhances any meat or poultry.

 

4. No Drip Loss

Our dry glazes adhere to the protein ensuring a coating that provides excellent coverage with
minimal no loss or waste.

 

5. Long Shelf Life

All our glazes can be stored at ambient temperature for a full 12 months from date of
production, even after opening.

 

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